How Long does a Stocktake Take?

The time required for a stocktake depends on the size of your business and the volume of inventory. However we would suggest the following is true

4 hours, typically a liquor Stocktake at a small pub, restaurant or hotel.

4 – 6 hours, would accommodate a larger liquor stock audit, or a small food and liquor Stock audit.

Full day (up to 8 hours) might cover a cocktail bar, larger Hotel/Public house where Food and Liquor forms a large proportion of sales.

We do also provide stocktaking services at significantly larger establishments, where either more than 1 stocktaking day is required.